![]() ![]() Sweet tobacco and classic savory pencil-like notes of cedar and graphite with a little cocoa emerge on the crisp mid-palate with firm chewy tannins lasting into a long, complex finish that shows a parade of fruit and spice balanced with constantly evolving textures and savory notes.įood Pairing: Try the 2015 ISOSCELES right now with a simply seasoned oak grilled prime ribeye steak, or wait a few years to enjoy its added complexity with the layered flavors of slowly braised lamb shanks. It's approachable now but will age well over. The full-bodied palate is firm, grainy and mineral-laced with a long finish. Medium to deep ruby, it has a nose of dark fruits with touches of cassis, cedar, tobacco and aniseed. Taste: Dry and full bodied, layered with red and black cherry, cassis and complex baking spice on the entry. 92 rating Wine Advocate 'The 2016 Isosceles is a Left Bank-styled blend of 85 Cabernet Sauvignon, 8 Cabernet Franc and 7 Merlot, aged 21 months in 100 new French oak. Nose: Very aromatic, complex and layered with vibrant red cherry, ripe black cherry and blackcurrant fruit, vanilla and cinnamon spice, with camphor and licorice, savory cigar box notes and an attractive, youthful toasted oak underpinning. ![]() Moderate plus viscosity with moderate tearing and light staining on the glass. Try the 2016 ISOSCELES right now with rich, full-flavored dishes like braised beef short ribs over polenta as easily as it does with a classic New York steak simply seasoned with salt and pepper and grilled over an open fire.Color: Dark ruby purple core with a black hue, lighter at the rim and more ruby in color. Justin Isosceles Paso Robles 2016 Cabernet/Bordeaux Blends from Paso Robles, Central Coast, California WE 94 TP 93 CT 92 14.5 ABV Item 335415 79. One is a left bank style blend of Cabernet Sauvignon with smaller amounts of Merlot and Cab Franc that the winery calls Isosceles. If you can, try cellaring some of your 2016 ISOSCELES to better experience the added complexity and finesse that only time can bring to this exceptional wine. The 2016 ISOSCELES is full-bodied, complex and balanced and pairs well with rich, full-flavored dishes. 2016 Justin Vineyards & Winery Isosceles Paso Robles, USA Avg Price (ex-tax) 85 / 750ml Not specifically labeled a reserve wine. Sustained fruit, spice, and savory elements mix through a very long, complex and fresh finish with lingering tannins. The mid palate has continuing ripe fruit with savory dried leaf elements, cedar, anise, camphor and a bit of cocoa surrounded with firm, chewy tannins and sweet spice notes that add complexity as the palate evolves. Dry, full-bodied with ripe, complex black fruit of cherry and blackcurrants layered with baking spice on the entry. The 2016 ISOSCELES Reserve is a bold, but balanced wine that pairs nicely with rich meat dishes like slow cooked stews and braises, but shines beautifully with a simple grilled ribeye steak. Very aromatic and complex with ripe black cherry and cassis fruit, vanilla, cinnamon and licorice spice with sweet tobacco, cedar, leather and camphor notes. A couple of years ago, they were hosting a special Justin Isosceles tasting with their then relatively new winemaker, Scott Shirley, and we decided to. ![]() Highly aromatic with ripe black cherry and cassis fruit, vanilla and cinnamon spice with cedar, graphite, dried autumn leaf and licorice notes over an attractive toasted oak background. Moderate plus viscosity with slow forming, slightly stained tears. ![]() Dark ruby/purple core, lighter in color toward the rim. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |